BBQ Beef

So, I LOVE slow cooker recipes. I take this to a ton of different events, so I thought I should put it on here. It is a favorite.

1 boneless beef chuck roast (about 3 lb)
1/4 cup ketchup
2 tbs brown sugar
2 tbs red wine vinegar
1 tbs Dijon mustard
1 tbs Worcestershire sauce
1 clove crushed garlic
1/4 tsp salt
1/4 tsp liquid smoke
1/8 tsp black pepper

Pour sauce over beef and cook on low heat in a crock pot for 8-9 hours. I usually double the sauce only because I like to have mine a little juicier. I usually make the sauce the night before and then all I have to do is dump everything in the pot. Don't use the bigger crock pots though. I have found they don't cook the same way and the meat is never as tender, so use the normal size. Enjoy!